In this you have to dry and store fenugreek properly. There are no more days left for winter and fenugreek is not very expensive at this time, so you can buy it and store it. Chetna claims that her hacks keep stored fenugreek fresh and aromatic. Which you can use anytime after the season is over.
First understand the difference between Kasuri fenugreek and normal fenugreek.
Many people think that Kasuri Methi is made only by drying the normal fenugreek found in the market. While this is incomplete information, you need to understand that there is a difference between these two fenugreek seeds. The main difference between fenugreek and Kasuri fenugreek is their botanical variety and growth rate.
Kasuri Methi is a slow growing variety. The plant grows slowly and the leaves are smaller and more aromatic than those of ordinary fenugreek. Kasuri fenugreek seeds are smaller and thinner than ordinary fenugreek seeds. Whereas normal fenugreek seeds, which are called fenugreek seeds, are thick and big. In such a situation, you can understand which fenugreek you are drying and storing.
Wash before storing
To store fenugreek, if it is growing in your garden, pluck it or buy it from the market. After bringing fresh fenugreek, sit comfortably and clean it. After that wash the fenugreek in running water under the tap, so that the soil is removed. Then place it on a kitchen towel and wipe it gently.
Air fryer will come in handy
To store, you will have to dry the fenugreek completely, for this if you have an air fryer then use it. Set a 15 minute timer on the air fryer and set it to 110°. Once 7 minutes are up, open the air fryer and shake all the leaves. Then take it out after 7 minutes, in this way your Kasuri Methi will be ready.
How to dry without air fryer
Now if you do not have an air fryer and are wondering how to dry it, then this option is also very easy. In this, the process of washing the fenugreek and drying it slightly will remain the same, only you have to dry the fenugreek completely in the shade instead of air fryer. 4 to 5 days will be enough for this. When fenugreek becomes completely dry and hard, then understand that it is ready to store.
method of storage
Now if you want to store fenugreek for a year, then keep some important things in mind. As such, the first thing you need to do is get an airtight container that is completely dry and clean. Now place fenugreek in this container and cover it tightly. Now fenugreek can be stored in the refrigerator for several months.
How to store fenugreek
Keep Palak Methi fresh in the fridge for months
However, if you want to store leafy vegetables like spinach and fenugreek, then the method is a little different. For this, wash fenugreek or spinach and dry it thoroughly, then wrap it in a paper towel. Now put it in a zip lock bag and store it in the refrigerator. By doing this you will be able to keep fenugreek and spinach fresh for a long time.
Disclaimer: The claims made in this article are based on YouTube videos and information found on the internet. NBT does not take responsibility for its truthfulness and accuracy.
